Prepare Your Home
You can help reduce the effects of disaster on you and your property by taking the following actions:
- Securing heavy items of furniture to the floor or wall.
- Store loose items (dinnerware, crockery, and kitchenware) securely.
- Removing or securing objects that may fall and cause damage such as wardrobes, bookcases, appliances or ornaments.
- Store household products and chemicals safely to reduce risk of spillage.
- Get a builder to check the structural soundness of your home.
- If you see signs of ground movement, get the grounds checked by a civil engineer.
- When the power goes out, remember - fresh food first
Plan to use fresh food first then refrigerated and then frozen foods. Use tinned and dry foods last.
Keep the refrigerator and freezer doors closed as much as possible to maintain the cold temperature. The fridge will keep food cold for about four hours if it is unopened. A full freezer will keep the temperature for approximately 48 hours (24 hours if it is half full) if the door remains closed.